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Appetizers
Mushroom Panini – on grilled asiago bread with manchego
cheese in truffle tomato cream sauce
$7.95
Fried Calamari – with truffle & fire-roasted tomato aioli. The best in Syracuse!
$7.95
Greens Gentile – sautéed escarole mixed with spicy sausage,
pancetta, cherry peppers & broccoli topped with cheese & toasted breadcrumbs
$7.95
Soups
Greens & Beans – sautéed escarole in a white bean soup
Cup=$3.95 bowl=$5.95
Pasta Fagioli – Kevin’s special recipe
Cup=$3.95 bowl=$5.95
Soup Du’ Jour – freshly made soup of the day
Cup=$2.95 bowl=$4.95
Salads
Add Chicken $3.00 Add Steak $4.00 Add Shrimp $6.00
Romaine – grapefruit, snow peas, carrots, Enoki mushrooms &
alfalfa sprouts in a spicy mango, peanut vinaigrette
$7.50
Bibb – blanched zucchini & squash, scallions, pickled red onion,
mixed mushrooms & julienne prosciutto with a spicy basil oil vinaigrette
$7.50
Arugula & Radicchio – bacon, chestnuts, sweet potatoes, shitakes & dried cherries in cherry pepper vinaigrette
$7.50
Mixed Green – ginger, avocado, snow peas, carrots, cucumbers & seaweed salad set in fried rice paper with peanut soy vinaigrette
$7.50
Pasta
Smoked Pork Risotto– caramelized fennel & Mexican chilies in
spicy apricot, sherry wine demi topped with cheddar
$10.95
Rigatoni – chicken, bacon, spicy sausage & black olives in sage
cream sauce topped with gorgonzola
$10.95
Gnocchi – crab, lemon, saffron, green olives & mint in white wine
butter topped with Provolone
$11.95
Pappardelle – eggplant, spinach, pickled red onion & orange zest in white miso broth with goat cheese
$10.95
Penne – served with an old world Bolognese sauce OR Kevin’s
amazing vodka sauce (With or without prosciutto)
$10.95
Gourmet Sandwiches & Wraps
All sandwiches are served with pasta salad du’ jour & seasonal fruit
Add French Fries $1.50
Corn Beef Sandwich – with fried onions & parsnips on a pretzel roll with spicy pineapple & napa cabbage slaw
$9.95
C.A.B. Burger – on a pretzel roll with lettuce, tomato, Buffalo
sauce, shaved celery & blue cheese
$10.95
Smoked Pork Sandwich – lettuce, tomato, fried onions &
manchego with BBQ mayo
$10.95
Albacore Tuna Salad – set atop a fried whole wheat wrap with
artichokes, capers, cherry peppers & gorgonzola with garlic oil
$9.95
Other Specialties
Grilled Chicken – with artichokes in a Thai red curry coconut
milk sauce with a side of parmesan risotto
$10.95
Open-Faced Filet – on rosemary focaccia with Portobellos & wilted spinach in red wine horseradish cream sauce
$11.95
Pan Seared Shrimp – with garlic & roasted pepper polenta topped with goat cheese
$10.95
**If your diet has special needs, do not hesitate to make requests**